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The following payment plans are suitable for all modules and courses. Payment plans for our Bookkeeping courses can be found below.
| Qualification Type | Instalment Plans Available | Instalment Plans Total | Discount Price (when paid on enrolment) |
| Certificate
(1 Module) |
2 x £147.00 | £295.00 | £295.00
N/A |
| Proficiency Certificate (2 Module) | 2 x £295.00 3 x £196.00 |
£590.00 | £530.00 Saving £60 |
| Advanced Certificate (4 Module) | 2 x £590.00 3 x £393.00 4 x £295.00 |
£1180.00 |
£700.00
Saving £480 |
| Diploma
(6 Modules) |
2 x £885.00 3 x £590.00 4 x £442.00 6 x £295.00 |
£1770.00 |
£1050.00
Saving £720 |
| Advanced
Diploma
(8 Modules) |
2 x £1180.00 |
£2360.00 |
£1400.00
Saving £960 |
| Higher
Advanced Diploma
(12 Modules) |
2 x 1770.00 3 x 1180.00 4 x £885.00 6 x £590.00 8 x £442.00 10 x £354.00 12 x £295.00 |
£3540.00 |
£2100 Saving £1440 |
Pay from as little as £25pm
| Deposit | Payment | |
| Payment Plan 1 | £50.00 | £25.00 Per Week |
| Payment Plan 2 | £0.00 | £75.00 Per Month |
Bookkeeping Instalment Plans
3 x £146.50
3 x £221.50
3 x £248.50
3 x £423.50
CD
Receiving your course material on CD-ROM is our most popular method (this gives students portability - some even take their CD’s with them on holidays!). The course material may also be copied and saved to a USB stick, as well as downloading, printing and binding the lessons into a folder for you to organise. CD’s are also an excellent choice for people who have a computer but do not have internet access or have a slow connection.
Online
Online students require a reliable internet connection. Our Student Study Zone allows you to view all of your course material online, anywhere in the world. Students can watch videos, read notes and study illustrations on the computer screen then complete self assessment quizzes to gauge their learning.
Correspondence
Course material may be supplied in a printed format. Students work through notes, practical tasks and assignments. The student is guided by a printed study guide and accompanying materials as well as advice and feedback from tutors. Assignments are submitted to tutors for grading and feedback, and exams can be taken anywhere in the world.
Recommended Sequence of ICB Courses
1. Basic Bookkeeping – Compulsory
2. Level
II - Manual Bookkeeping
3. Level II - Computerised Bookkeeping
After successfully passing the three (3) examinations at the above levels you are entitled to apply for Associate Membership of the ICB under their new regulations and have the initial AICB after your name. Also, at this level you are then qualified to start your own bookkeeping business (if that is your goal) – in this instance you will need to apply for the ICB's Practising Certificate.
4. Level III - Diploma in Payroll Management
BBS403
5. Level III - Diploma in Manual Bookkeeping BBS310
6. Level III - Diploma in Computerised
Bookkeeping
3 x £590.00
4 x £442.50
3 x £450.00
4 x £337.50
3 x £285.00
4 x £213.75
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Bookkeeping Courses
We are an accredited ICB training provider. View our range of Bookkeeping Courses.
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What makes distance learning special, and how how does it compete with traditional learning? Find out more.
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Children's Nutrition BRE304
Course Structure: Children's Nutrition BRE304
CMA Accredited Course
- Introduction to Child Nutrition
- Nutrition for Pre-Pregnancy
- Nutrition in Pregnancy
- Nutrition in Infants
- Nutrition in Childhood
- Nutritional Concerns
- Healthy Eating Behaviours
- Issues in Child Nutrition
- Childhood Obesity
- Diet Plans
Aims: Children's Nutrition BRE304
- Discuss the nature and scope of developing nutrition for children according to their backgrounds and needs.
- Explain the various nutritional needs of the mother and father before pregnancy .
- Explain the various nutritional needs of the mother and child during pregnancy.
- Explain various nutritional needs of infants from birth to age two.
- Explain various nutritional aspects of growing children addressing various issues and concerns.
- Identify concerns in the diets of children and adolescents and overcoming them.
- Lists ways to encourage healthy eating behaviour in children.
- Explain some of the common issues such as food sensitivities in childhood nutrition.
- Explain causes and guidelines to overcoming childhood obesity.
- Develop a list diet outlines for healthy children and special diet plans for children with special nutritional needs.
What you will doing during this Course
- Interview three parents regarding the diets (what the children eat for breakfast , lunch and dinner as well as snacks) of their children , they can be family or friends. Make a day's menu for each one of them according to the information they give you.
- Interview two pregnant women (family or friends) and question about their daily diet. Note what they have said and write how you would improve their diets.
- Research for information to make a tasty and healthy weaning mix for a six month old baby. Make your own weaning mix with the information you have gathered.
- Prepare a diet plan for an 11 year old for three days.
- Compare the nutrition panel for 3 different staple foods bought from the supermarkets (for example breakfast cereals, stir fry sauces or pasta sauces, fruit bars). Compare the added sugars to natural sugars
- Do a survey and find out What Australian children and adolescents are actually eating. Write a 200 word report on your survey. (You can conduct your survey by talking to children, adolescents and their parents, by reading articles in magazines and newspapers or by searching the internet)
This course/module will enable you understand all aspects of childhood nutrition and deal with them. It is an ideal course for people working with children in the child care industry. It is also a good course for mothers wanting to understand their childrens nutritional needs and learn to cope with them or for self enhancement.
Each lesson culminates in an assignment which is submitted to the Academy, marked by the Academy's tutors and returned to you with any relevant suggestions, comments, and if necessary, extra reading.
Call 0800 978 8754 or if calling from outside of the UK +44 (0) 1227 789 649 or send us an email by clicking here.
